Environment

Good coffee needs healthy soils, clean water and living forests. That is why we farm in a way that leaves nature richer with every harvest, not poorer.

Growing in harmony with nature

Shade-growing under native trees, organic and biodynamic management, agroforestry and no synthetic inputs: this is how coffee is created that protects its ecosystem.

At Finca Mariposa in Peru and Golden Farm in Ethiopia, we show that this path is also the better one for taste.

Giving forests back

With our reforestation projects in Madagascar, Brazil, Egypt and on Rhodes, we actively give back to nature – tree by tree.

Environmental care you can savour

Discover coffees created with respect for nature.

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